Balekai bajji

Good way to start a lazy saturday with yummy bajjis, made by Anil

This was a practice for me to learn deep frying, rest everything done by him

Frankie

Easy & simple recipe, good to eat any time of the day

• Boil & mash potatoes (can add peas/grated paneer/ carrot)
• In kadai, put tadka with oil, mustard seeds, jeera, haldi. Add finely chopped onion(optional), ginger and fry
• Add garam masala powder, jeera powder, chilli powder(optional) and mix
• Add salt & mix the mashed potatoes together well with coriander

Optional -
After the above palya cools down, using corn flour make tikkis by shallow frying it with little oil

Use the above aloo palya or tikki between chapattis/pulka and enjoy with onion salad/ tomato sause
( Can use putina chutney/tomato sauce to spread on the chapati/pulka )

Yummy Chocolate pudding

 A very simple & tasty pudding recipe, found it online..

Ingredients:

• Milk - 2 1/2 cups
• Corn flour - 4 tblsp
• Cocoa powder - 2 tblsp
• Sugar - 1/2 cup

Procedure:

• Take corn flour and cocoa powder together into a bowl. Pour 1 cup of milk(Room temperature) into the bowl and mix with a whisk until it blends well with the milk
• Boil the remaining milk along with sugar and mix until the sugar melts
• Now reduce the flame and pour in the chocolate milk mixture into the boiling milk and keep stirring. Keep stirring on medium flame until it becomes thick
• Wash the cups pour the pudding into the cups and set them in the refrigerator for 3 hours minimum.

Garnish with grated chocolate & serve them chilled :)