Always loved to eat, now love to cook.
Am here to celebrate the new passion and enjoy it more by capturing it! *
For the love of Food
*You ll notice I use the normal ingredients we find at home to cook... whenever there is a new ingredient I dont find at home, the recipe get postponed and out of mind..
Wednesday, June 13, 2012
Balekai bajji
Good way to start a lazy saturday with yummy bajjis, made by Anil
This was a practice for me to learn deep frying, rest everything done by him
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